Soft and genuine apple pie flavored with cinnamon
What's better than an apple cake? This recipe is easy to make and is always a crowd-pleaser.
Ingredients:
200g Wholemeal flour
40g Rice flour
70g Sugar
140ml Soy milk
100ml Orange juice
60ml EVO Oil
½ tablespoon of cinnamon
1 sachet of baking powder
2 Apples
A pinch of salt
Instructions:
• In a bowl, add the two flours, sugar, baking powder, cinnamon and a pinch of salt.
• Add the liquids (oil, soy milk and orange juice) to the dry ingredients and mix the dough.
• Cut 1 and an half apple into cubes and add to the mixture.
• Pour the mixture into a baking mold and decorate with remaining slices of apple.
• Sprinkle the surface with icing sugar and if desired with other cinnamon.
• Bake at 180°C for about 50 minutes.
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